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| Starters | ||
| Wasabi-sesame fries | $8.00 | |
| Truffle-herb fries | $8.00 | |
| Formosa ‘landmark’ baby back ribs | $11.00 | |
| Grilled chicken satay | served with peanut sauce | $11.00 |
| Buttermilk fried calamari | served with sweet chili & honey-mustard sauces | $11.00 |
| Chicken shu mai | served with variety of dipping sauces | $11.00 |
| Seared ahi salad | egg, carrots, onion, tomato, sesame dressing | $14.00 |
| Chinese long beans | sauteed with roasted garlic and sesame seeds | $8.00 |
| Crab cakes | cucumber wasabi sauce | $14.00 |
| Shrimp tempura | jumbo shrimp tempura style | $11.00 |
| Vegetable tempura | mixed variety of seasonal vegetables | $9.00 |
| Filet mignon & caramelized onion ‘sliders’ | mini sandwiches with chipotle mayo, blue cheese, balsamic vinegar, on a pretzel bun | $14.00 |
| Chicken potstickers | $11.00 | |
| Edamame shu mai | $11.00 | |
| Veggie spring rolls | $11.00 | |
| Dinner | ||
| Lobster truffle mac & cheese | Shitake mushrooms, sautéed onions ( please allow 20 min bake time |
$14.00 |
| Ponzu salmon with sauteed vegetables | Baked in a sweet and tangy ponzu sauce, sauteed onions, carrots, and red peppers, served over rice. | $15.00 |
| Kobe beef burger | Jalapeno jack cheese, onion bun, served with wasabi-sesame fries |
$15.00 |
| *Kung-Pao Chicken | tender marinated chicken, red peppers, onions | $13.00 |
| Shrimp and Vegetable Stir Fry | Snow Peas, Shitake Mushrooms, Red Peppers, Onions, Carrots, Sprouts, in light soy sauce. Add rice $1 | $14.00 |
| Rib-Eye Steak | Wasabi Mashed Potatoes, and steamed broccoli | $19.00 |
| Seared Ahi | bok choy and wasabi mashed potatoes | $15.00 |
| *Pad Thai Noodles | Chicken, shrimp, chinese sausage, carots, red peppers, sprouts, & crushed peanuts | $14.00 |
| *Mongolian Beef | Tender beef, long beans, broccoli | $13.00 |
| Chicken Fried Rice | Marinated chicken, tomato, sprouts, egg |
$12.00 |
| Chow-Fun (rice noodles) | Tofu, snow peas, mushrooms, red peppers, onions, sprouts | $13.00 |
| Catfish and wasabi mashed potatoes | Served with spicy red curry sauce | $15.00 |
| Formosa Rice | Chicken, shrimp, Chinese sausage, tomato, egg, sprouts | $14.00 |
*spicy |
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| Dessert | ||
Homemade carrot cake |
$7.00 | |
Molten chocolate souffle |
please allow up to 20 min bake time |
$7.00 |
18% gratuity will be added for parties of 6 or more |
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